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Prep
15m
Cook
15m
Total
30m
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Sauté chopped peppers and onion in a hot skillet until soft.
For
4
M
I
2
Bell peppers, diced
1/2
cup
White Onion, diced
1/2
lb
Lean ground turkey, 93/7
Per Serving
Calories
255kcal
Fat
12g
Saturates
4g
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S
a month ago
Wondering what the measurements would be for the servings of larger amounts like if I have 1.5lbs of turkey is saying it makes 12?
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Caitlyn M
a month ago
Literally SO good. This is gonna be one of my staples and in my breaky food rotations 🤤
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N
Natalie B
a month ago
Delicious!
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